610.935.5988   Map  

Hours of Operation

Dinner 5-10pm
Fri and Sat

Dinner 5-9pm
Tue, Web, Thu

Dinner 4-8pm

Lunch 11:30am - 2pm
Tue - Sat

Sunday Brunch
10am - 2pm



Easter Sunday Brunch


Join us for Easter Brunch, April 1, 2018.

View our menu

Location & Directions

Black Lab Bistro
248 Bridge Street
Phoenixville, PA 19460

Phone: 610.935.5988

Map and Directions

House Caesar Salad
Garlic Croutons, Parmesan

Baked French Onion Soup
Gruyere, Garlic Crouton

Lobster Bisque
Laced with Cognac

Swedish Potato Pancakes
Smoked Salmon, Fried Onion, Crème Fraiche,




Spinach, Sun Dried Tomato, Feta

Denver: Ham, Pepper, Onion, American Cheese

Andouille Sausage, Aged Provolone

Apple Wood Smoked Bacon, Broccoli, Cheddar 

Portobello Mushroom, Spinach, Smoked Gouda

Lump Crab Meat, Scallion, Tillamook Cheddar




Steak And Eggs
Seared Petite Filet, Bearnaise, Poached Eggs, English Muffin with Fried Potatoes

Classic Eggs Benedict
Fried Potato

Crab Benedict
Two Petite Lump Crab Cakes, Fried Potato

Two Eggs, Grilled Tomato, English Muffin, Topped with a Cheddar and Ale Sauce Laced with Bacon, Fried Potato

Brioche French Toast
Cream Cheese, Fresh Strawberries and Blueberries, Bacon or Sausage

Buttermilk Pancakes
Warm Maple Syrup, Choice of Bacon or Sausage
Bananas add $1
Blueberries add $2
Toasted Pecans add $3

“Good Morning” Sandwich
Fried Egg, American Cheese, B.L.T., Fried Potato


The Following are Served With Fresh Cut Fires

House Turkey Club Wrap
Apple Wood Bacon, Mayo, L.T.

Black Angus Filet Burger
Brioche Bun, L.T.O
Bacon, Gruyere, American, Cheddar, or Maytag Cheese. add $1 each

Buttermilk Fired Chicken Breast
Brioche Bun, L.T.O., Ranch

Crab Melt
English Muffin, Tomato, Jarlsberg cheese




Natural Smoked Bacon

Grilled Andouille


* Federal Law Mandates we inform you these items may be cooked to order and consuming raw or undercooked foods may increase risk of food borne Illness.
** This item is served raw

20% Gratuity added to parties of 6 or more